Shrimp & Mushroom Vol au Vent in Creamy Garlic Sauce An elegant crowd pleaser perfect for brunch or a fancy night in! Ingredients : 4 pre made puff pastry shells (vol au vent) 1 2 lb shrimp, Lobster Thermidor Vol au vents Creamy Mushroom Vol Au Vents Prawn Vol au Vent Our Italian Recipes Fratelli Carli
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